Now showing items 1-3 of 3
Whole-Blood Gene Expression Profiles in Large-scale Epidemiological Studies: What Do They Tell
(Journal article; Tidsskriftartikkel; Peer reviewed, 2015-10-08)
In nutrigenomics, gene expression profiling is used to investigate transcriptional mechanisms associated with nutrients and diet. Blood samples collected in the framework of dietary interventions and epidemiological studies allow the use of humans as the model system, as opposed to using cell lines or animal models. Here, we review recent publications in the field of gene expression profiling, based ...
What characterises women who eat potatoes? A cross-sectional study among 74,208 women in the Norwegian Women and Cancer cohort
(Journal article; Tidsskriftartikkel; Peer reviewed, 2015-02-19)
<p>Background: Studies of potato consumption have shown that age, region, socioeconomic status, and household structure are important determinants. <p>Objective: This study aims to map which factors influence potato consumption among women in the Norwegian Women and Cancer (NOWAC) study. <p>Design: A cross-sectional study using a postal questionnaire among 74,208 NOWAC participants aged ...
Characterization of Norwegian women eating wholegrain bread
(Journal article; Tidsskriftartikkel; Peer reviewed, 2015-02-25)
To investigate dietary and non-dietary characteristics of wholegrain bread eaters in the Norwegian Women and Cancer study.<br>Cross-sectional study using an FFQ.<br>Women were divided into two groups according to wholegrain bread consumption.<br>Adult women (n 69 471).<br>Median daily consumption of standardized slices of wholegrain bread was 2·5 in the low intake group and 4·5 in the high intake ...