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Replacement of fishmeal with alternative proteins in diets for Atlantic salmon (Salmo salar L.): A study on the microbiota, morphology and function of the intestine
(Doctoral thesis; Doktorgradsavhandling, 2015-06-16)
The research presented in this thesis aims to gain knowledge on the impact of a variety of alternative feed ingredients for which there is an increasing use for in Atlantic salmon feed. In focus were effects on the community population and metabolism of intestinal microbiota, its ability to compete with pathogens, gut physiology and health as well as fish performance and feed utilization. The results ...