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dc.contributor.authorLee, Young-Sook
dc.date.accessioned2019-10-02T10:57:50Z
dc.date.available2019-10-02T10:57:50Z
dc.date.issued2019-02-02
dc.description.abstractThe chapter considered Thorstein Veblen’s description of conspicuous consumption in the context of consuming food while travelling. Travelogues from pre-industrial Korean society were used for the data in the chapter, employing critical discourse analysis. The identified meanings were subsequently reflected on Veblen’s conspicuous consumption. Two embedded notions of instrumental and intrinsic values were reviewed from philosophical grounds. When consuming food and drink, the pre-industrial era travellers demonstrated traits that confirmed the central element in conspicuous consumption as adopted by marketing and tourism studies. Specifically, the use of instrumental value in the process of consuming food and drink was evident from the analysis. However, the consumption of food and drink could not solely be interpreted as instrumental value based on conspicuous consumption. This is owing to the undeniable fact that one needs food and drink to enable physical travel.en_US
dc.descriptionAccepted manuscript. Final version published in <i>Food Tourism in Asia. Perspectives on Asian Tourism</i>, is available at <a href=https://doi.org/10.1007/978-981-13-3624-9_3>https://doi.org/10.1007/978-981-13-3624-9_3. </a>en_US
dc.identifier.citationLee, Y-S. (2019): Consuming food in pre-industrial Korean travel: approaching from Veblen´s conspicuous consumption. In: Park, E., Kim, S. & Yeoman, I. (Eds.), <i>Food Tourism in Asia. Perspectives on Asian Tourism</i> (p. 31-44). Springer Nature, https://doi.org/10.1007/978-981-13-3624-9en_US
dc.identifier.cristinIDFRIDAID 1728956
dc.identifier.isbn978-981-13-3623-2
dc.identifier.urihttps://hdl.handle.net/10037/16308
dc.language.isoengen_US
dc.publisherSpringeren_US
dc.relation.ispartofseriesPerspectives on Asian Tourism book series (PAT)en_US
dc.rights.accessRightsopenAccessen_US
dc.subjectVDP::Social science: 200en_US
dc.subjectVDP::Samfunnsvitenskap: 200en_US
dc.subjectConspicuous consumptionen_US
dc.subjectIntrinsic and instrumental valuesen_US
dc.subjectTraveloguesen_US
dc.titleConsuming food in pre-industrial Korean travel: approaching from Veblen´s conspicuous consumptionen_US
dc.typePeer revieweden_US
dc.typeChapteren_US
dc.typeBokkapittelen_US


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