Agent-based models (ABMs) are increasingly utilized in ecology and related fields, yet concerns persist regarding the lack of consideration for lessons learned from previous models. This study explores the potential of systematically conducted ABM reviews to contribute to cumulative science and theory development by synthesizing individual ABM findings more effectively. We are conducting a meta-review ...

In order to improve the size selectivity and exploitation pattern for cocktail shrimp (Trachypenaeus curvirostris) in shrimp trawl fishery of the South China Sea (SCS), selective properties of four codends were tested and compared. These experimental codends involved two mesh sizes, 30 and 35 mm, and two mesh shapes, diamond-mesh (T0) and diamond-mesh turned by 90 degree (T90), respectively. Our ...

This is the final report for the project "Environmental impact of aquaculture and coexisting industries - scope for comprehensive regulation" - "MILJØREG". The project is funded by the Norwegian Fisheries and Aquaculture Industry's research funding. The main goal of the project has been to prepare a broad overview of the knowledge base related to the environmental impact of aquaculture, as well ...

A commercial fishery for the Cape rock oyster Striostrea margaritacea along the north coast of KwaZulu-Natal, South Africa (western Indian Ocean), follows a 4-year rotational cycle, with each harvest year followed by 3 fallow years across four harvest zones. We analysed reported harvesting effort and catch information, and fishery-independent oyster size composition data collected over 18 years (Feb ...

While seafood is a highly traded commodity, lack of data has largely prevented examination of the firms and industries that are conducting the actual transactions. In this paper we use highly disaggregated data to provide an overview of the seafood exports from Norway, the world’s 2nd largest seafood exporting country, and a country where fisheries as well as aquaculture are important industries. ...

The Arctic’s extreme environmental conditions and remoteness make it a complex and dynamic environment for maritime operators. We find that Arctic shipping has grown by 7% per year over the past decade, despite the hazardous weather and sea-ice conditions that pose risks to vessels operating in the region. As a result of a strong increase in winter sailing, the time ships operate in these extreme ...

To make good decisions, employees must manage their own intuitions and be able to anticipate decision-making in their work environment. How well this is accomplished has significant consequences for the workplace. A closer examination indicates that individuals utilize various types of intuition. People’s work context is frequently omitted from studies on the use of intuition, resulting in a ...

The anthropogenic impact on the world's ecosystems is severe and the need for non-invasive, cost-effective tools for monitoring and understanding those impacts are therefore urgent. Here, we combine two such methods in a comprehensive multi-year study; camera trapping (CT) and analysis of environmental DNA (eDNA), in river marginal zones of a temperate, wetland Nature Park in Denmark. CT was ...

Food agencies recommend increasing the consumption of aquatic food to promote healthy living and sustainability, and, particularly, to prevent Western lifestyle-related diseases and secure sustainable food systems. This requires growth in global seafood production, and the utilization of low trophic species (LTS) is suggested. LTS are already considered nutritious and important in Asian and ...