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dc.contributor.advisorJohnsen, Jahn Petter
dc.contributor.authorDyspriani, Polite
dc.date.accessioned2007-06-09T09:51:06Z
dc.date.available2007-06-09T09:51:06Z
dc.date.issued2007-05-29
dc.description.abstractShrimp world production in the last few years has shown very high growth rates. It is marked by an increasing of production volume, and by shifting from capture to aquaculture fisheries within the production system. This has occurred mostly regarding to the brackish water pond. For some years, the government has had to face hard choices in order to ensure shrimp aquaculture developed sustainable. The desire and temptation to pursue the excessive development of shrimp production as a source of foreign currency often conflicted with concerns for ecosystem health, social justice, food safety, livelihoods and food security. The Fisheries Revitalization Program is one of the main driving forces behind establishing a governance system that allows the stakeholders to play an effective role in managing fisheries sustainable. The program utilizes political support to encourage sustainable livelihood by creating economic growth, providing job and alleviating poverty. The Fisheries Revitalization Program focuses on the development of three important economic commodities, namely shrimp, skipjack and seaweed. The study focuses on the shrimp revitalization program, by using the governance concept to analyze how the mechanisms and effects of the program so far. The findings are the contributions and commitments from the three societal institutions (state, market and civil society) needed to play roles in the shrimp governance system, and local institution needs to be developed. Key words: governance, revitalization, sustainable, local institutionen
dc.format.extent959966 bytes
dc.format.mimetypeapplication/pdf
dc.identifier.urihttps://hdl.handle.net/10037/1008
dc.identifier.urnURN:NBN:no-uit_munin_797
dc.language.isoengen
dc.publisherUniversitetet i Tromsøen
dc.publisherUniversity of Tromsøen
dc.rights.accessRightsopenAccess
dc.rights.holderCopyright 2007 The Author(s)
dc.subjectVDP::Matematikk og naturvitenskap: 400::Zoologiske og botaniske fag: 480en
dc.subjectVDP::Mathematics and natural science: 400::Zoology and botany: 480::Marine biology: 497en
dc.subjectVDP::Agriculture and fishery disciplines: 900::Fisheries science: 920::Resource biology: 921en
dc.subjectVDP::Social science: 200::Economics: 210::Econometrics: 214en
dc.subjectVDP::Agriculture and fishery disciplines: 900::Fisheries science: 920::Aquaculture: 922en
dc.subjectVDP::Agriculture and fishery disciplines: 900::Fisheries science: 920::Fisheries technology: 924en
dc.subjectVDP::Agriculture and fishery disciplines: 900::Fisheries science: 920::Other fisheries disciplines: 929en
dc.subjectSocial studiesen
dc.subjectMarketing studiesen
dc.titleGovernance and the study of shrimp revitalization program in Indonesiaen
dc.typeMaster thesisen
dc.typeMastergradsoppgaveen


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