Blar i tittel Mastergradsoppgaver i klinisk ernæring

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    • Effect of ketosis on pain and quality of life in women with lipedema. 

      Sandnes, Frida Huhta (Mastergradsoppgave; Master thesis, 2022-05-13)
      Background: Lipedema is an adipose tissue condition in females characterized by immobility, pain, and reduced quality of life (QoL). Recent publications indicate that ketogenic diets may induce symptom relief in women with lipedema. The aim of this study was to investigate the impact of a low-energy ketogenic diet on pain and QoL in women with lipedema, compared to a low-energy non-ketogenic ...

    • Fluorinated compounds, including a novel oxidizable fraction in blood of Norwegian women and their predictors - the Norwegian Women and Cancer Study 

      van Dreunen, Wendy (Mastergradsoppgave; Master thesis, 2021-05-18)
      Per and polyfluoroalkyl substances (PFASs) are persistent organic pollutants (POPs) and more than 4000 different PFASs can be found today. They are used in several industrial applications (greaseproof paper, firefighting foam, stain repellents) because of their hydrophobic and lipophobic characteristics. PFOS (a perfluoroalkyl sulfonic acid (PFSA)) and PFOA (a perfluoroalkyl carboxylic acid (PFCA)) ...

    • Gratis frokost i videregående skole fra kantinepersonell sitt perspektiv - en kvalitativ studie 

      Theodorsen, Merete (Mastergradsoppgave; Master thesis, 2022-05-13)
      Bakgrunn: Skolemåltider er på den politiske dagsorden og Regjeringen foreslår gradvis innføring av et daglig måltid i skolen. Ulike skolemåltider er prøvd ut i Norge, men lite er knyttet til forskning. De fleste videregående skoler har kantiner og kantinepersonell kan sitte på verdifull erfaring og opplevelser som vil være nyttig ved innføring av skolemåltider nasjonalt. Hensikt: Undersøke ...

    • High intake of Ultra-Processed Foods and risk of Colorectal Cancer: The Norwegian Women and Cancer study 

      Mols, Rie (Mastergradsoppgave; Master thesis, 2022-05-15)
      Background: Norway is one of the countries with the highest rate of colorectal cancer (CRC). Previous research on diet and CRC has been heavily based on nutrients and foods, but new findings indicate that the way we process food may be of importance. However, the findings are contradictory. Further, new findings indicate that CRC risk factors might affect colorectal subsites differently. As the ...

    • Inflammatory potential of the diet and risk of fibromyalgia in The Norwegian Women and Cancer (NOWAC) study 

      Ellingsen, Elise (Mastergradsoppgave; Master thesis, 2022-05-16)
      Background: Fibromyalgia is a common condition in the general population and is recognized as one of the most common conditions related to chronic pain and rheumatology. Fibromyalgia is a condition with severe burden on those affected, and furthermore an economical burden on society. Nevertheless, the etiology is yet to be fully clarified. It has been suggested that inflammation could be a part of ...

    • Intake of marine fatty acids in early life and risk of celiac disease 

      Thesen, Mari (Mastergradsoppgave; Master thesis, 2021-05-18)
      Background: About 1% of the European population are affected by celiac disease (CD). Intake of omega-3 fatty acids in early life has been associated with lower risk of other immune-mediated diseases in children, but there are limited studies on CD. The primary aim of this thesis was to investigate if maternal intake of EPA and DHA during pregnancy, from food and/or supplements, was associated with ...

    • The interaction between skeletal muscle mass and visceral adipose tissue in association with inflammatory- and metabolic biomarkers 

      Jakobsen, Rasmus Dahl (Mastergradsoppgave; Master thesis, 2022-05-15)
      Obesity has become a global health issue and visceral obesity are associated with several lifestyle diseases. Muscle tissue are known to have anti-inflammatory effects, but how the muscle tissue influences the negative association between visceral obesity and inflammatory- and metabolic biomarkers are a not known. The present thesis aims to investigate the association between different body compositions ...

    • Investigating the effects of the ketone body ß-hydroxybutyrate and the anti-cancer compound MHP88 on glioblastoma multiforme cells in vitro 

      Sønslien, Anna Øien (Mastergradsoppgave; Master thesis, 2021-05-16)
      Introduction: Glioblastoma multiforme (GBM) is the most aggressive human brain tumor with a mean survival of 15 months. It is therefore necessary to explore new treatment strategies, and to study how different hallmarks of cancer can be utilized in this regard. The marine natural product mimic MHP88 can attack the cancer cells’ ability to evade immune destruction by inducing immunogenic cell death ...

    • The long-term effect of carbohydrate intake differing in quantity and quality on appetite in people with obesity - results from a randomized controlled trial (CARBFUNC) 

      Gjerde, Eirin Semb (Mastergradsoppgave; Master thesis, 2021-05-17)
      Background: Overweight and obesity are major risk factors for å series of health consequences. A better understanding of appetite regulation can be an important part of providing treatment strategies. When weight is lost, several physiological adaptations, including changes in appetite, take place. Dietary composition seems to affect appetite, and both carbohydrate quantity and quality may play a ...

    • Prediagnostisk inntak av vitamin D og insidens av tykk- og endetarmskreft i den norske Kvinner og kreft-studien (NOWAC) 

      Paulsen, Elise Marlen (Mastergradsoppgave; Master thesis, 2021-05-16)
      Formål: Hensikten med denne oppgaven var å undersøke sammenhengen mellom prediagnostisk inntak av vitamin D og insidens av kreft i tykk- og endetarm (CRC), kreft i tykktarm, kreft i høyre- eller venstre side av tykktarm og kreft i endetarm. Metode: Data fra 95416 kvinner som deltok i den norske Kvinner og kreft-studien ble inkludert. Sammenhengen ble undersøkt ved bruk av to repeterte målinger på ...

    • Vitamin A consumption in pregnancy and risk of offspring type 1 diabetes 

      Øien, Marit Zachariassen (Mastergradsoppgave; Master thesis, 2022-05-15)
      Background and aim: Vitamin A have been shown to influence immunity, and animal studies have shown that maternal vitamin A intake could have immunomodulatory effects that may influence offspring type 1 diabetes (T1D) development. There are few human studies that have investigated the association between vitamin A consumption and T1D. This study aimed to examine the association between maternal vitamin ...

    • Weight change desire and dietary habits among young females and males in Tromsø and Balsfjord: The Fit Future 2 Study 

      Colding-Jarkowski, Benjamin (Mastergradsoppgave; Master thesis, 2022-05-18)
      It is not unusual for adolescents and young adults to have a desire to change their weight – either a desire to gain weight or reduce weight. Young men, on a general basis, want to increase their weight, while young women often want to decrease their weight. It is of concern that a larger number of both men and women with healthy weight wish to change their weight. In this thesis the aim was to ...