dc.contributor.author | Sigurdsson, Valdimar | |
dc.contributor.author | Larsen, Nils Magne | |
dc.contributor.author | Gudmundsdottir, Hulda Karen | |
dc.contributor.author | Alemu, Mohammed Hussen | |
dc.contributor.author | Menon, R.G. Vishnu | |
dc.contributor.author | Fagerstrøm, Asle | |
dc.date.accessioned | 2021-11-18T13:10:17Z | |
dc.date.available | 2021-11-18T13:10:17Z | |
dc.date.issued | 2021-08-07 | |
dc.description.abstract | Dissatisfied customers often use social media to voice their complaints effectively, and firms strive to find
solutions about how to respond to publicly visible service failure posts. We add to the emerging literature on
complaint handling via social media by examining how complaining customers on a company’s Facebook
page prefer to be treated. We built on the multi-attribute product concept and conducted four sequential
studies in the air transport industry. Studies 1−3 were conducted to identify the service failures with a high
magnitude of negative utilities as judged by consumers. The studies also served to build a service failure scenario involving relevant service recovery attributes related to the entire complaint process. The results
showed that lost baggage had the highest magnitude of negative utility. The attributes that consumers found
most appropriate in the case of lost baggage were timeliness and type of initial response, communication
modes, compensation type, and types of information throughout the complaint process. Study 4 took this
further by putting participants into the scenario to analyze their preferences, segments, and profiles. The
findings presented in this study have practical implications for airlines and consumers because the results
reveal four distinct consumer segments and indicate the presence of heterogeneous preferences for communication modes and interaction types across segments. | en_US |
dc.identifier.citation | Sigurdsson V, Larsen NM, Gudmundsdottir HK, Alemu MH, Menon RV, Fagerstrøm A.F.. Social media: Where customers air their troubles—How to respond to them?. Journal of Innovation & Knowledge (JIK). 2021 | en_US |
dc.identifier.cristinID | FRIDAID 1924546 | |
dc.identifier.doi | 10.1016/j.jik.2021.07.001 | |
dc.identifier.issn | 2530-7614 | |
dc.identifier.issn | 2444-569X | |
dc.identifier.uri | https://hdl.handle.net/10037/23068 | |
dc.language.iso | eng | en_US |
dc.publisher | Elsevier | en_US |
dc.relation.journal | Journal of Innovation & Knowledge (JIK) | |
dc.rights.accessRights | openAccess | en_US |
dc.rights.holder | Copyright 2021 Journal of Innovation & Knowledge | en_US |
dc.subject | VDP::Social science: 200::Economics: 210 | en_US |
dc.subject | VDP::Samfunnsvitenskap: 200::Økonomi: 210 | en_US |
dc.title | Social media: Where customers air their troubles—How to respond to them? | en_US |
dc.type.version | publishedVersion | en_US |
dc.type | Journal article | en_US |
dc.type | Tidsskriftartikkel | en_US |
dc.type | Peer reviewed | en_US |