Lipidomics of marine microalgae with industrial potential

dc.contributor.advisor	Vasskog, Terje
dc.contributor.author	Myhre, Torbjørn N.
dc.date.accessioned	2022-05-11T05:35:21Z
dc.date.available	2022-05-11T05:35:21Z
dc.date.issued	2021-05-11	en
dc.description.abstract	Two species diatoms, Porosira glacialis and Coscinodicus radiatus were cultivated under red-, white- or blue light. The biomass from cultivation was extracted for lipids which were subsequently analyzed using UHPLC-MS and the software lipidsearch. The aim was to investigate omega-3 long chain fatty acid content differences in the different cultivations. Findings suggest that blue light cultivation produces more of these fatty acids.	en_US
dc.identifier.uri	https://hdl.handle.net/10037/25060
dc.language.iso	eng	en_US
dc.publisher	UiT Norges arktiske universitet	no
dc.publisher	UiT The Arctic University of Norway	en
dc.rights.holder	Copyright 2021 The Author(s)
dc.rights.uri	https://creativecommons.org/licenses/by-nc-sa/4.0	en_US
dc.rights	Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)	en_US
dc.subject.courseID	FAR-3911
dc.subject	VDP::Matematikk og Naturvitenskap: 400::Kjemi: 440::Analytisk kjemi: 445	en_US
dc.subject	VDP::Mathematics and natural science: 400::Chemistry: 440::Analytical chemistry: 445	en_US
dc.title	Lipidomics of marine microalgae with industrial potential	en_US
dc.type	Mastergradsoppgave	no
dc.type	Master thesis	en

Except where otherwise noted, this item's license is described as Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)