dc.contributor.author | Manna, Dinabandhu | |
dc.contributor.author | Chowdhury, Ranjana | |
dc.contributor.author | Calay, Rajnish K | |
dc.contributor.author | Mustafa, Mohamad Yazid Faisal Adib | |
dc.date.accessioned | 2024-08-30T11:14:49Z | |
dc.date.available | 2024-08-30T11:14:49Z | |
dc.date.issued | 2024-01-24 | |
dc.description.abstract | Syngas fermentation can play an important role in implementing the concept of biorefinery as it can serve as a platform to convert high-lignin biomass to biofuels. For the utilization of this process in commercial scale, the generation of an experimental database supported by a deterministic mathematical model and optimization is necessary. In this study, a locally isolated clostridial consortium, UACJUChE1, was used to convert pyro-syngas to ethanol and acetic acid. Mathematical models were developed and validated for a 3 L stirred and gas-sparged bioreactor operated in both semi-batch and continuous modes. The volumetric productivity of ethanol was correlated with the dilution rate and the gas residence time. The performance of the bioreactor, run in both semi-batch and continuous modes, was optimized using response surface methodology. For the semi-batch operation, a maximum ethanol concentration of 13.122 g/L after 30 h operation was achieved at optimum values of pyrolysis temperature, ratio of gas to liquid volume (V<sub>G</sub>/V<sub>L</sub>), and volumetric gas flow rate of 648 ◦C, 0.46, and 6.7 L/h respectively. For continuous operation, a maximum ethanol concentration of 29.450 g/L after 300 h is obtained at optimum values of V<sub>G</sub>/V<sub>L</sub> and ratio of gas to liquid volumetric flow rate of 0.28 and 335.148, respectively. | en_US |
dc.identifier.citation | Manna, Chowdhury, Calay, Mustafa. Experimental Insights into the Fermentation of Pyro-Syngas to Ethanol in a Semi-Batch and Continuous Stirred Bioreactor with Mathematical Modelling and Optimization. Energies. 2024;17(3) | en_US |
dc.identifier.cristinID | FRIDAID 2249828 | |
dc.identifier.doi | 10.3390/en17030562 | |
dc.identifier.issn | 1996-1073 | |
dc.identifier.uri | https://hdl.handle.net/10037/34491 | |
dc.language.iso | eng | en_US |
dc.publisher | MDPI | en_US |
dc.relation.journal | Energies | |
dc.rights.accessRights | openAccess | en_US |
dc.rights.holder | Copyright 2024 The Author(s) | en_US |
dc.rights.uri | https://creativecommons.org/licenses/by/4.0 | en_US |
dc.rights | Attribution 4.0 International (CC BY 4.0) | en_US |
dc.title | Experimental Insights into the Fermentation of Pyro-Syngas to Ethanol in a Semi-Batch and Continuous Stirred Bioreactor with Mathematical Modelling and Optimization | en_US |
dc.type.version | publishedVersion | en_US |
dc.type | Journal article | en_US |
dc.type | Tidsskriftartikkel | en_US |
dc.type | Peer reviewed | en_US |