Characterization of fish skin mucus using mass spectrometry methods Investigation of biochemical differences in mucus of different fish species and sea lice
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https://hdl.handle.net/10037/34664Date
2024-05-15Type
Master thesisMastergradsoppgave
Author
Dahl, Adele KnutsonAbstract
The epidermal mucus layer of fish covers the entire exterior, including gills and fins. This
barrier plays a crucial role in protecting and maintaining the skin heath, while it also reflects
the fish’s welfare. The primary aims of this master’s thesis were to develop an in-lab
methodology for analyzing fish skin mucus using Matrix Assisted Laser Desorption/ionization
Time of Flight Mass Spectrometry (MALDI-TOF MS) and to differentiate between species
based on the protein content levels. It was also aimed to investigate distinctive variations in low
molecular weight compounds within the mucus of salmonid species using Liquid
Chromatography Mass Spectrometry (LC-MS). Using a purification method involving using
zip-tip (C18), a form of SPE (solid-phase extraction) together with 60% acetonitrile (ACN) and
0.1% trifluoracetic (TFA), enhanced spectra on MALDI-TOF MS. In contrast, the methods
involving untreated mucus, as well as mucus treated with dichloromethane, and with
chloroform, yielded poorer spectra and was therefore not continued with. The superior
purification method enabled the analysis and differentiation of Atlantic salmon, Atlantic cod,
and coalfish based on the protein content levels in their skin mucus. Salmonid species could
also be differentiated, although their varying spectra complicated the distinction of certain
specimens. Skin mucus from salmonid species, along with whole lice, was analyzed using
Liquid Chromatography Mass Spectrometry (LC-MS). The components of the mucus were
depicted in a Principal Component Analysis (PCA) plot, which demonstrated that species
tended to cluster more closely with its own type, rather than with others. The PCA-plot did not
reveal any significant similarities between the sea lice, sea lice-infected specimens, and the
non-infected specimens. The metabolites from the skin mucus of the salmonid species were
compared through differential analysis. Although no notable difference between the sea liceinfected specimens and the non-infected specimens were observed in terms of metabolite
composition, several other identified metabolites were found – which could in further research
be interesting to proceed with. Ultimately, skin mucus remains a relatively unexplored topic,
offering exciting opportunities in the future.
Publisher
UiT The Arctic University of NorwayUiT Norges arktiske universitet
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