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dc.contributor.authorDuncan, Rebecca J.
dc.contributor.authorSøreide, Janne
dc.contributor.authorVarpe, Øystein
dc.contributor.authorWiktor, Józef
dc.contributor.authorPitusi, Vanessa
dc.contributor.authorRunge, Elaine
dc.contributor.authorPetrou, Katherina
dc.date.accessioned2024-10-09T08:37:47Z
dc.date.available2024-10-09T08:37:47Z
dc.date.issued2024-03-27
dc.description.abstractSea ice microalgae are an important source of energy for the polar marine food web, representing the primary carbon source prior to pelagic phytoplankton blooms. Here we investigate community dynamics of sea ice microalgal communities in land-fast sea ice across six different fjords in high-Arctic Svalbard, Norway, during Spring (April – May). We found that light (0.1 – 23% incoming PAR / 0.1 – 193 μmol photons m<sup>-2</sup>s <sup>-1</sup>) played a central role in determining community composition, with more diverse assemblages observed in sites with more light transmitted to the bottom ice community. In April, microalgal assemblages were similar when under-ice light transmittance was similar, independent of geographical location, however this light-derived separation of community structure was not evident in May. At all sites, assemblages were dominated by pennate diatoms, with the most abundant taxon being Nitzschia frigida. However, with increasing under-ice light transmittance, we saw an increase in the relative abundance of Dinophyceae, Navicula spp. and Thalassiosira spp.. A positive relationship between light and δ<sup>13</sup>C enrichment and C:N ratios in the ice algal biomass demonstrated the effect of light on the biochemical composition of ice algae. Light did not correlate with cell abundance or chlorophyll a concentration. With anticipated changes to Arctic sea ice extent and snow cover as a result of climate change, we will see shifts in the light transmitted to the bottom ice community. These shifts, whether caused by reduced light transmittance from increased snow cover or increased light transmittance from thinning ice, snow depth or increased rainfall, will likely alter sea ice microalgal community composition, which in turn, may influence the success of secondary production and biogeochemical cycling in polar waters.en_US
dc.identifier.citationDuncan, Søreide, Varpe, Wiktor, Pitusi, Runge, Petrou. Spatio-temporal dynamics in microalgal communities in Arctic land-fast sea ice. Progress in Oceanography. 2024;224en_US
dc.identifier.cristinIDFRIDAID 2263927
dc.identifier.doi10.1016/j.pocean.2024.103248
dc.identifier.issn0079-6611
dc.identifier.issn1873-4472
dc.identifier.urihttps://hdl.handle.net/10037/35138
dc.language.isoengen_US
dc.publisherElsevieren_US
dc.relation.journalProgress in Oceanography
dc.rights.accessRightsopenAccessen_US
dc.rights.holderCopyright 2024 The Author(s)en_US
dc.rights.urihttps://creativecommons.org/licenses/by/4.0en_US
dc.rightsAttribution 4.0 International (CC BY 4.0)en_US
dc.titleSpatio-temporal dynamics in microalgal communities in Arctic land-fast sea iceen_US
dc.type.versionpublishedVersionen_US
dc.typeJournal articleen_US
dc.typeTidsskriftartikkelen_US
dc.typePeer revieweden_US


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Attribution 4.0 International (CC BY 4.0)
Except where otherwise noted, this item's license is described as Attribution 4.0 International (CC BY 4.0)