You are what you eat: Following fats through food chains

dc.contributor.author	Jobling, Malcolm
dc.date.accessioned	2010-09-16T09:36:08Z
dc.date.available	2010-09-16T09:36:08Z
dc.date.issued	2010
dc.format.extent	675990 bytes
dc.format.mimetype	application/pdf
dc.identifier.citation	Fiskerikandidaten 2010 s. 10-15	en
dc.identifier.cristinID	FRIDAID 532041
dc.identifier.uri	https://hdl.handle.net/10037/2664
dc.identifier.urn	URN:NBN:no-uit_munin_2409
dc.language.iso	eng	en
dc.publisher	Universitetet i Tromsø	en
dc.rights.accessRights	openAccess
dc.subject	VDP::Medisinske fag: 700::Helsefag: 800::Ernæring: 811	en
dc.title	You are what you eat: Following fats through food chains	en
dc.type	Journal article	en
dc.type	Tidsskriftartikkel	en