Now showing items 87-93 of 93
| Abstract: | Temaet i denne oppgaven er verdsettelse av konsesjon for oppdrett av laksefisk. Verdivurdering av en konsesjon for oppdrett av matfisk er et tema som har blitt viet lite oppmerksomhet innenfor havbruksøkonomisk litteratur. I havbruksøkonomisk litteratur finnes det ingen studier som tar for seg gjennomsnittsverdien av en konsesjon. Denne studien fyller dette hullet. Problemstillingen innbefatter prediksjon av fremtidige verdistrømmer som i neste trinn inngår i en metode for verdsetting. Til grunn for verdsettingen gjennomførte jeg en historisk analyse der jeg analyserte variablene som inngår i verdsettingen. Verdsettingen er i grove trekk utført ved bruk av totalkapitalmetoden, totalavkastningskravet (WACC), følsomhetsanalyse og Monte Carlo simulering. Monte Carlo simuleringen er benyttet for å ta hensyn til ulike scenarier. Denne oppgaven forutsetter i verdsettingen at næringen ikke vil gjennomgå noen fundamentale endringer i fremtiden. Det er på dette grunnlag gjort en trendfremskrivning av historisk data. Datagrunnlaget er hovedsaklig hentet fra fiskeridirektoratets lønnsomhetsundersøkelser 1986-2003, med hovedtyngde på årene 1999 til 2003. Oppgaven belyser hvordan de ulike variabler påvirker verdien av en konsesjon. Studiet viser at det er betydelig usikkerhet knyttet til verdsettingen av konsesjoner. Den største usikkerheten er knyttet til fremtidig salgspris, men endringer i produksjonsvolum, fôrkostnad og avkastingskrav kan også påvirke verdien betydelig. Verdien på en gjennomsnittlig standard norsk konsesjon på 780 tonn ble med basis forutsetningene anslått til 28,5 millioner kroner. |
| URI: | http://hdl.handle.net/10037/420 |
| Abstract: | One of the main reasons for the advise to consume more seafood is to obtain adequate dietary levels of long chain polyunsaturated fatty acids, eicosapentaenoic acid (EPA; 20:5n-3) and docosahexaenoic acid (DHA; 22:6n-3). The recommended dietary intake of these fatty acids is between 0.2-0.5g/day, or consumption of at least two servings of fish, preferably fatty fish per week. The aquaculture industry today provides almost half of all fish and fish products consumed around the world. Traditionally, fish meal and fish oil have been the main ingredients in formulated feed used in intensive farming of marine and diadromous fish. Due to the rapid growth in aquaculture production, the demands for fish meal and fish oil has exceeded the supply, leading the industry to find other sources of protein and oils to satisfy the nutritional quality of the fish. It is now common to substitute some of the marine ingredients with vegetable meal and oil. Atlantic salmon (Salmo salar L.) is the major species in the diadromous group with Norway as the leading producer. In 2010, about one million tons were produced in Norway, accounting for approximately 68% of the world’s total production of farmed Atlantic salmon. The overall aim of this thesis was to evaluate human nutritional value of farmed Atlantic salmon produced in Norway with regard to the composition and content of fatty acids, astaxanthin and vitamin D3, and to compare with wild Atlantic salmon. The results showed that farmed Atlantic salmon had total lipid content of 11.4% which is twice the amount in wild Atlantic salmon. Furthermore, the content of EPA and DHA was 0.42g and 0.61g/100g fillet, respectively in farmed Atlantic salmon. In wild Atlantic salmon the total content of EPA and DHA were 0.19g and 0.36g/100 g fillet. The n-6/n-3 ratio was 0.37 and 0.07 in farmed and wild Atlantic salmon, respectively. The content of astaxanthin in farmed and wild Atlantic salmon was similar. Farmed Atlantic salmon had an average astaxanthin content of 5.2mg/g sample, while wild had an average content of 4.8mg/g sample. In determining the vitamin D3 content the results were very ambiguous, leading us to dismiss all data. However, the high fat content makes the farmed salmon an excellent source of these health promoting fatty acids. Dependent on the suggested daily requirement of EPA and DHA, 20-50g of farmed Atlantic fillet is sufficient to satisfy the daily needs. In addition the ratio between n-6 and n-3 is very low and well below the value often recommended by nutritional experts. |
| URI: | http://hdl.handle.net/10037/3475 |
| Abstract: | Atlantic cod (Gadus morhua L.) is a promising and relatively new species in Norwegian fish farming. Benefits of cod farming includes stable deliveries of fresh cod all year round, and that the supply of a growing marked can be met without depletion of the cod stocks. Improved slaughter procedures by live chilling and reduction of ante mortem stress, give the opportunity to process the fish pre-rigor, usually within 4 hours pm. Such processing not only reduces fillet gaping which often is a serious problem in well-fed cod fishes filleted post-rigor, but may also lower the transportation costs and make the fresh fillets available to the markets at an earlier stage. Little is known about how pre-rigor filleting affects the drip loss of cod fillets, but the low WHC reported for cod might suggest that it is more severe than in salmon. The aims of this thesis were to determine weight and length changes during ice storage of farmed Atlantic cod fillets produced pre- and post-rigor. In addition, biochemical characteristic such as pH, water content and water holding capacity (WHC) of the fillets were determined. The concentrations of proteins, gelatine degrading enzymes and cathepsin D in the muscle and drip losses during storage were also investigated. The results showed that pre-rigor filleting of farmed Atlantic cod resulted in a 10 % weight loss during an 11 day long storage period after slaughter. This loss was twice the amount found in cod filleted post-rigor (5 days post mortem). Such a large weight loss may indicate that pre-rigor production of skinless fillets from farmed cod is not a feasible practice for the industry. The rigor contraction of the pre-rigor produced fillet resulted in a shortening of 27 % on the second day post mortem. At the end of the storage the shortening of the fillets were approximately 19 % while the post-rigor produced fillets merely had contracted 4 %. The shapes of the pre- and post-rigor produced fillets were quite different. Both the myofibrillar and sarcoplasmatic proteins were apparently very stable during ice storage. However, more sensitive methods than general proteinstaining are necessary to obtain detailed knowledge on post-mortem changes of these proteins in the muscles. The proteins present in the drip losses were very similar to the sarcoplamatic proteins extracted from the muscles. However, some degradation could be detected to have occurred in the drips. Both cathepsin D and gelatine degrading enzymes were detected in the drip losses. As with the sarcoplasmatic proteins, these enzyme activities appeared to be less stable in the drips than in the muscles. |
| URI: | http://hdl.handle.net/10037/1212 |
| Abstract: | Aqueous and organic extracts of the Arctic sponge Aplysilla sulfurea and methanolic extracts from the Arctic phytoplankton Porosira glacialis were fractionated using preparative HPLC into 40 fractions according to the polarity of the components in the extract. The fractions were tested for antibacterial, anticancer and antioxidative activities. After re-chromatography, active fractions were analyzed by mass spectrometry in order to identify components responsible for the confirmed activities. In the organic extracts of the sponge, fractions containing cytotoxic activity were found. Ianthelline, a di-brominated molecule with molecular mass 472.9672 was tentatively identified as the cytotoxic compound. The antibacterial activity of this molecule has previously been published, but the cytotoxicity related to human cancer cell lines has not been reported. The antioxidative activity found in the same fractions was not further investigated due to the likely cytotoxicity of the compound. The semi-aqueous fractions from the pellet of the phytoplankton Porosira glacialis were found to have antioxidative activity. No cytotoxicity was found, and this made the antioxidative components interesting for further investigation by mass spectrometry in order to elucidate the structure. However, the data were complex and not clear, and further investigation will be necessary in order to come to an identification. |
| URI: | http://hdl.handle.net/10037/3561 |
| Abstract: | Laks blir i all hovedsak solgt som en standardvare og derfor foregår det prinsipielt priskonkurranse på spottmarkedet. Noen oppdrettsnajonser oppnår allikevel gjennomsnittlig mye høyere pris enn andre. Blant disse finner vi Irland som produksjonsmessig er en liten aktør i markedet. Denne studien undersøker hvordan Irland oppnår bedre priser enn konkurrentene i laksemarkedet. Basert på en dyptgående studie av fire sentrale aktører i Irland, gir studien innsikt i hvilke strategier som den irske næring benytter for å posisjonere seg i markedet. Innsikt i disse aktiviteter blir også utforsket for å identifisere potensielle konsekvenser disse resulterer i. For å forstå sammenhengen mellom strategisk valg og posisjonering prensenterer studien sentrale teoretiske bidrag. Porters (1980) bidrag omkring strategi står helt sentralt i litteraturen omkring posisjoneringstemaet og i kombiansjon med Day & Wensleys (1988) konkurransefortrinnsmodell brukes disse som et teoretisk fundament. Barneys (2007) inndeling av differensieringsbaser sammenfatter en stor del av differensieringsmulighetene som finnes og er derfor også en fokal del i teorien. Disse bidrag er med til å strukturere og bearbeide teori og empiri. En eksplorativ forskningsstrategi er adaptert som følge av a priori liten innsikt i temaet. En kombinasjon av kvalitative og kvantitative metoder er brukt til datainnsamling. Halvstrukturerte dybdeintervjuer er utført med fire sentrale irske personer samt bruk av sekundærdata fra for eksempel EFF har bidratt med praktiske opplysninger. Studien avslører flere interessante funn hvorav organisk sertifisert oppdrett og EMS sertifiserte standarder anses som hovedårsakene for sammenhengen mellom irsk strategi og høye laksepriser. Funnene indikerer også at Irland som opprinnelsesland har oppnådd et forholdsvis godt renommé i markedet og at dette påvirker prisen positivt. Irsk laks er et knapphetsprodukt og denne faktoren alene anses derfor som en viktig forklaringsvariabel for de høye irske laksepriser. Resultatene blir diskutert og det kastes lys over implikasjoner. |
| URI: | http://hdl.handle.net/10037/1435 |
| Abstract: | Since the 1970s, many attempts have been made in Norway to turn blue mussel farming into a growth industry. Total production has increased during the last ten years, but prices have decreased and the value of the Norwegian production has fluctuated greatly. Many blue mussel farming companies have failed. Hence, the results have not been as expected. The Canadian story is different. In contrast to what has happened in Norway, some Canadian provinces – notably Prince Edward Island - have had a great success in blue mussel farming. During the same period they have developed this activity into a viable industry. This thesis compares the development of blue mussel farming in Norway and Canada. Why has the Canadian industry fared better than its Norwegian counterpart? In order to highlight the issue, the thesis focuses on the bottlenecks and barriers for the development of blue mussel production in the two countries and how these challenges have been dealt with. The study is based on interviews with eleven different companies and five different governmental and membership organizations in selected regions in Canada and Norway. In addition, a wide range of secondary sources have been used. The main findings are that the two industries are facing rather similar natural challenges. Toxicity is a common threat and at the moment invasive species is becoming a growing problem in Canada. What differentiates the two industries is that blue mussel farming in Canada was initiated as a response to declining fisheries. This may partly explain why the Canadian industry has been more successful. The infrastructure for industrial support also seems to be better co-ordinated in Canada than in Norway, and the Canadian producers have the benefit of a large domestic market and proximity to the US market, while the Norwegian producers have a small domestic market and greater difficulties gaining access to the well-established European market. However, these conclusions must be regarded as provisional considering the limited amount of data on which this thesis is built. |
| URI: | http://hdl.handle.net/10037/1696 |
| Abstract: | Kongekrabben, Paralithodes camtschaticus, ble satt ut i Barentshavet på 60-tallet av russiske forskere, og har i dag etablert en reproduserende bestand både i russisk og norsk del av Barentshavet. Krabben er en forvaltningsmessig utfordring ettersom den både er en introdusert, fremmed art og en kommersielt lønnsom art. I dag har den en antatt utbredelse fra grensa mot Russland og kanskje ned til Tromsøområdet, og det er indikasjoner på at det er etableringer relativt langt fra kysten, også utenfor 12 nm, i norsk økonomisk sone. Krabben er en fødemessig generalist som har potensial til å fjerne store mengder organismer fra havbunnen, og den foretar sesongmessige vandringer for å skaffe seg føde og for å gyte. Hunnkrabbene kan ha betydelige mengder egg som har en inkubasjonstid på nesten et år og en larvefase på rundt to måneder i våre farvann, med en passiv transport med havstrømmene før den slår seg ned på passende bunnsubstrat. Kjønnsmodning ser ut til å inntreffe ved 110 mm ryggskjoldlengde for både hunner og hanner. Gjennom en nylig fremlagt Stortingsmelding om forvaltning av kongekrabbe skisseres hvordan norske myndigheter ønsker å forvalte denne fremmede arten; både gjennom et utrydningsfiskeri med gitte tiltak for å begrense spredning og gjennom et kommersielt fiskeri innen et geografisk avgrenset område. Der foreslås det å starte et kommersielt fiskeri også etter hunner, men det gjøres ikke noen vurdering av minstestørrelse eller beskatningsgrad for dem. Ut fra biologiske kriterier ser det ut til at et minstemål for hunner på 125 mm ryggskjoldlengde vil være formålstjenlig ut fra et ønske om fortsatt å ha en kommersiell bestand. Med det økende fokus på biologisk mangfold og økosystembasert forvaltning kan det stilles store spørsmålstegn ved den forvaltningsmessige behandlingen av kongekrabbe. Det er en meget stor utfordring å kombinere forvaltning av en introdusert art som en ressurs med grunnelementene i økosystembasert forvaltning. Jeg gjør i denne oppgaven noen betraktninger og kommer med noen anbefalinger i forhold til hvordan dilemmaet rundt kongekrabben kan vurderes og handteres. |
| URI: | http://hdl.handle.net/10037/1377 |
Now showing items 87-93 of 93
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