The current SARS-CoV-2 pandemic highlights our fragility when we are exposed to emergent viruses either directly or through zoonotic diseases. Fortunately, our knowledge of the biology of those viruses is improving. In particular, we have more and more structural information on virions, i.e., the infective form of a virus that includes its genomic material and surrounding protective capsid, and ...

The Arctic Ocean is characterized by pronounced seasonality in the quantity and quality of organic matter exported from the surface ocean. While it is well established that changes in food availability can alter the abundance, biomass and function of benthic organisms, the impact on food web structure is not well studied. We used bulk carbon and nitrogen stable isotope analysis to assess the quantity ...

There is very little knowledge related to how floating windfarms effect the marine environment as this is such a new “product”. Thus, the data that we gathered on this cruise will be novel in that sense. The aim of the cruise was to look at possible effects of the windfarm on the marine environment. Based on limited cruise time and tough weather conditions around Hywind Tampen we had to be selective ...

The decrease in Arctic sea-ice extent and thickness as a result of global warming will impact the timing, duration, magnitude and composition of phytoplankton production with cascading effects on Arctic marine food-webs and biogeochemical cycles. Here, we elucidate the environmental drivers shaping the composition, abundance, biomass, trophic state and vertical flux of protists (unicellular eukaryotes), ...

There is an urgent need to understand and address the risks associated with a warming climate for ecosystems and societies in the Arctic and sub-Arctic regions. There are major gaps in our understanding of the complex effects of climate change—including extreme events, cascading impacts across ecosystems, and the underlying socioecological dynamics and feedbacks—all of which need collaborative efforts ...

With growing urbanization and increasing world population, energy demand also increases. A significant portion of the world’s energy comes from fossil fuels, and these sources of energy are declining rapidly at the current consumption rate. There are also growing environmental concerns on the use of fossil fuels increasing greenhouse gas emissions. In this regard, renewable energy (RE) shows promising ...

The distributions of phytoplankton, zooplankton and hydrographic features off the coast of northern Norway were assessed in late April – early May 2019 using ship-based observations (CTD casts and Moving Vessel Profilers) and autonomous vehicles. A satellite chlorophyll climatology was generated to place our in-situ observations within a longer temporal sequence. Substantial spatial and temporal ...

Salmon-lice have the potential to change the behaviour and growth of their salmonid host species. Here, the baseline infection levels of salmon-lice of post-smolts (n = 815) and veteran migrants (n = 875) of sea-run Arctic charr (Salvelinus alpinus Linnaeus, 1758) were monitored over two successive years in a sub-Arctic Norwegian fjord without farming of salmonids. All Arctic charr were collected ...

Brucellosis imposes substantial impacts on livestock production and public health worldwide. A stochastic, age-structured model incorporating herd demographics was developed describing within- and between-herd transmission of Brucella abortus in dairy cattle herds. The model was fitted to data from a cross-sectional study conducted in Punjab State of India and used to evaluate the effectiveness of ...

Camera traps have become popular for monitoring biodiversity, but the huge amounts of image data that arise from camera trap monitoring represent a challenge and artificial intelligence is increasingly used to automatically classify large image data sets. However, it is still challenging to combine automatic classification with other steps and tools needed for efficient, quality-assured and adaptive ...