Now showing items 1-6 of 6

    • Digestive tract morphology and enzyme activities of juvenile diploid and triploid Atlantic salmon (Salmo salar) fed fishmealbased diets with or without fish protein hydrolysates 

      Martinez-Llorens, Silvia; Peruzzi, Stefano; Falk-Petersen, Inger Britt; Godoy-Olmos, Sergio; Ulleberg, Lars-Olav; Tomas-Vidal, Ana; Puvanendran, Velmurugu; Kwame Odei, Derrick; Hagen, Ørjan; Fernandes, Jorge Manuel de Oliveira; Jobling, Malcolm (Journal article; Tidsskriftartikkel; Peer reviewed, 2021-01-11)
      Triploid, sterile Atlantic salmon (Salmo salar) could make a contribution to the development of the farming industry, but uncertainties about the performance and welfare of triploids have limited their adoption by farmers. In this study, we compared the ontogeny of digestive tract morphology and enzyme activities (pepsin, trypsin, chymotrypsin, alkaline phosphatase and aminopeptidase) of diploid ...
    • Divergent responses of Atlantic cod to ocean acidification and food limitation 

      Stiasny, Martina H.; Sswat, Michael; Mittermayer, Felix H.; Falk-Petersen, Inger-Britt; Schnell, Nalani K.; Puvanendran, Velmurugu; Mortensen, Atle; Reusch, Thorsten B.H.; Clemmesen, Catriona (Journal article; Tidsskriftartikkel; Peer reviewed, 2018-12-20)
      In order to understand the effect of global change on marine fishes, it is imperative to quantify the effects on fundamental parameters such as survival and growth. Larval survival and recruitment of the Atlantic cod (<i>Gadus morhua</i>) was found to be heavily impaired by end‐of‐century levels of ocean acidification. Here, we analysed larval growth among 35‐36 days old surviving larvae, along with ...
    • Effects of parental acclimation and energy limitation in response to high CO2 exposure in Atlantic cod 

      Stiasny, Martina H.; Mittermayer, Felix H.; Göttler, Gwendolin; Bridges, Christopher R.; Falk-Petersen, Inger-Britt; Puvanendran, Velmurugu; Mortensen, Atle; Reusch, Thorsten B. H.; Clemmesen, Catriona M. (Journal article; Tidsskriftartikkel; Peer reviewed, 2018-05-29)
      Ocean acidification (OA), the dissolution of excess anthropogenic carbon dioxide in ocean waters, is a potential stressor to many marine fish species. Whether species have the potential to acclimate and adapt to changes in the seawater carbonate chemistry is still largely unanswered. Simulation experiments across several generations are challenging for large commercially exploited species because ...
    • Growth and development of skeletal anomalies in diploid and triploid Atlantic salmon (Salmo salar) fed phosphorus-rich diets with fish meal and hydrolyzed fish protein 

      Peruzzi, Stefano; Puvanendran, Velmurugu; Riesen, Guido; Ripman Seim, Rudi; Hagen, Ørjan; Martínez-Llorens, Silvia; Falk-Petersen, Inger-Britt; Fernandes, Jorge Manuel de Oliveira; Jobling, Malcolm (Journal article; Tidsskriftartikkel; Peer reviewed, 2018-03-22)
      Diploid and triploid Atlantic salmon, <i>Salmo salar</i> were fed high-protein, phosphorus-rich diets (56–60% protein; ca 18g phosphorus kg<sup>-1</sup> diet) whilst being reared at low temperature from start-feeding until parr-smolt transformation. Performances of salmon fed diets based on fish meal (STD) or a mix of fishmeal and hydrolysed fish proteins (HFM) as the major protein sources were ...
    • Northern cod species face spawning habitat losses if global warming exceeds 1.5°C 

      Dahlke, Flemming T.; Butzin, Martin; Nahrgang, Jasmine; Puvanendran, Velmurugu; Mortensen, Atle; Pörtner, Hans-Otto; Storch, Daniela (Journal article; Tidsskriftartikkel; Peer reviewed, 2018-11-28)
      Rapid climate change in the Northeast Atlantic and Arctic poses a threat to some of the world’s largest fish populations. Impacts of warming and acidification may become accessible through mechanism-based risk assessments and projections of future habitat suitability. We show that ocean acidification causes a narrowing of embryonic thermal ranges, which identifies the suitability of spawning ...
    • Spawning time in adult polar cod (Boreogadus saida) altered by crude oil exposure, independent of food availability 

      Strople, Leah Catherine; Vieweg, Ireen; Yadetie, Fekadu; Odei, Derrick Kwame; Thorsen, Anders; Karlsen, Odd André; Goksøyr, Anders; Sørensen, Lisbet; Sarno, Antonio; Hansen, Bjørn Henrik; Frantzen, marianne; Hansen, Øyvind J; Puvanendran, Velmurugu; Nahrgang, Jasmine (Journal article; Tidsskriftartikkel; Peer reviewed, 2023-07-03)
      Fish early life stages are well known for their sensitivity to crude oil exposure. However, the effect of crude oil exposure on adults and their gametes during their spawning period is not well studied. Polar cod, a key arctic fish, may be at risk for crude oil exposure during this potentially sensitive life stage. Additionally, this species experiences lower food availability during their spawning ...