dc.contributor.author | Wien, Anders Hauge | |
dc.contributor.author | Olsen, Svein Ottar | |
dc.date.accessioned | 2018-04-03T12:08:06Z | |
dc.date.available | 2018-04-03T12:08:06Z | |
dc.date.issued | 2017-03-28 | |
dc.description.abstract | Several researchers emphasize the importance of consumer self-confidence in the production of word
of mouth (WOM). However, most focus has been on consumer self-confidence as a positive WOM predictor,
and a possible negative relationship between consumer self-confidence and WOM remains largely
unexplained. Here, we aimed to elucidate the possibility of both a positive and a negative effect of consumer
self-confidence on WOM production, attributed to different dimensions of consumer selfconfidence.
Our results support this idea, demonstrating a positive effect of social consumer confidence
on WOM and a negative effect of personal consumer confidence on WOM. Furthermore, we identify unique
personality roots for each of the two dimensions of consumer self-confidence that provide explanations
for their differential effects on WOM. In addition, this study shows that the dual effects of social
and personal consumer confidence on WOM happen due to a suppression effect. Hence, we provide a
statistical explanation that could be crucial in understanding the relationship between the multiple dimensions
of consumer self-confidence and WOM. The findings have implications for the targeting of
consumers for WOM marketing campaigns. | en_US |
dc.description.sponsorship | Norges forskningsråd | en_US |
dc.description | Accepted manuscript version. Published version available at <a href=http://dx.doi.org/10.1016/j.ausmj.2017.01.005>http://dx.doi.org/10.1016/j.ausmj.2017.01.005</a> | en_US |
dc.identifier.citation | Wien, A.H., Olsen, S.O. (2017). Producing word of mouth – a matter of self-confidence? Investigating a dual effect of consumer self-confidence on WOM. Australasian Marketing Journal, 25(1):38-45 | en_US |
dc.identifier.cristinID | FRIDAID 1490252 | |
dc.identifier.doi | 10.1016/j.ausmj.2017.01.005 | |
dc.identifier.issn | 1441-3582 | |
dc.identifier.issn | 1839-3349 | |
dc.identifier.uri | https://hdl.handle.net/10037/12464 | |
dc.language.iso | eng | en_US |
dc.publisher | Elsevier | en_US |
dc.relation.journal | Australasian Marketing Journal | |
dc.relation.projectID | info:eu-repo/grantAgreement/RCN/BIONÆR — Bionæringsprogram/167553/Norway/Betydning av produkt- og produksjonsinformasjon på evaluering av sjømat// | en_US |
dc.rights.accessRights | openAccess | en_US |
dc.subject | VDP::Samfunnsvitenskap: 200::Økonomi: 210 | en_US |
dc.subject | VDP::Social science: 200::Economics: 210 | en_US |
dc.subject | Word of mouth | en_US |
dc.subject | Consumer self-confidence | en_US |
dc.subject | Personality | en_US |
dc.subject | Suppression effect | en_US |
dc.title | Producing word of mouth – a matter of self-confidence? Investigating a dual effect of consumer self-confidence on WOM | en_US |
dc.type | Journal article | en_US |
dc.type | Tidsskriftartikkel | en_US |
dc.type | Peer reviewed | en_US |