Research needs of importance for food safety and environmental protection as based on data gaps identified by VKM. Summary report from VKM’s scientific opinions from 2016 to 2017

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https://hdl.handle.net/10037/19840
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Date
2018-05-23
Type
Research report
Forskningsrapport

Author
Alexander, Jan; Andersen, Lene Frost; Asare, Nana Yaa Ohene; Basic, Dean; Elvevoll, Edel Oddny; Grahek-Ogden, Danica; Hemre, Gro Ingunn; Hjeltnes, Brit Kristine; Hofshagen, Merete; Krogdahl, Åshild; Källqvist, Torsten; Rafoss, Trond; Skaar, Ida; Skåre, Janneche Utne; Sorteberg, Hilde-Gunn Opsahl; Steffensen, Inger-Lise; Vandvik, Vigdis; Wasteson, Yngvild; Wendell, Micael
Abstract
Summary report from VKM’s scientific opinions for 2016 - 2017
The goal of this report is to highlight research needs and data gaps that are of future importance for food safety and protection of the environment and thereby improve the national knowledge base. This report is the latest in a series of reports on research needs and data gaps published periodically by the Norwegian Scientific Committee for Food and Environment (VKM), former Norwegian Scientific Committee for Food Safety (VKM), and thus seeks to highlight research needs and data gaps identified in and related to VKMs scientific opinions for 2016 and 2017 only.
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Source at https://vkm.no/
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Alexander, J., Andersen, L.F., Asare, N.Y.O., Basic, D., Elvevoll, E.O., Grahek-Ogden, D. ... Wendell, M. (2018). Research needs of importance for food safety and environmental protection as based on data gaps identified by VKM. Norwegian Scientific Commitee for Food and Enviroment (VKM); VKM report(2018:10). https://hdl.handle.net/10037/19843.
Publisher
The Norwegian Scientific Committee for Food and Environment (VKM)
Vitenskapskomiteen for mattrygghet (VKM)
Series
VKM report ; 2018:12
Citation
Alexander J, Andersen LF, Asare NYO, Basic D, Elvevoll EO, Grahek-Ogden D, Hemre GI, Hjeltnes B, Hofshagen M, Krogdahl Å, Källqvist T, Rafoss T, Skaar I, Skåre JU, Sorteberg HG, Steffensen I-L, Vandvik V, Wasteson Y, Wendell M. Research needs of importance for food safety and environmental protection as based on data gaps identified by VKM. Summary report from VKM’s scientific opinions from 2016 to 2017 . Norwegian Scientific Committee for Food Safety (VKM); 2018. 6 p.. VKM report(2018:12)
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