ub.xmlui.mirage2.page-structure.muninLogoub.xmlui.mirage2.page-structure.openResearchArchiveLogo
    • EnglishEnglish
    • norsknorsk
  • Velg spraaknorsk 
    • EnglishEnglish
    • norsknorsk
  • Administrasjon/UB
Vis innførsel 
  •   Hjem
  • Fakultet for biovitenskap, fiskeri og økonomi
  • Norges fiskerihøgskole
  • Artikler, rapporter og annet (Norges fiskerihøgskole)
  • Vis innførsel
  •   Hjem
  • Fakultet for biovitenskap, fiskeri og økonomi
  • Norges fiskerihøgskole
  • Artikler, rapporter og annet (Norges fiskerihøgskole)
  • Vis innførsel
JavaScript is disabled for your browser. Some features of this site may not work without it.

Why and how to regulate Norwegian salmon production? – The history of Maximum Allowable Biomass (MAB)

Permanent lenke
https://hdl.handle.net/10037/24594
DOI
https://doi.org/10.1016/j.aquaculture.2021.737144
Thumbnail
Åpne
article.pdf (279.0Kb)
Akseptert manusversjon (PDF)
Dato
2021-07-05
Type
Journal article
Tidsskriftartikkel
Peer reviewed

Forfatter
Hersoug, Bjørn
Sammendrag
Salmon farming has been a great success story in Norway over the last 50 years, but the industry is still much disputed. Right from the start, farmers were licensed, with a limit on total production. In addition, each site was regulated according to carrying capacity. Over the years, various management measures have been used to regulate both the total production and environmental conditions, before ending up with Maximum Allowable Biomass (MAB). Since 2005, this has been the common “currency” in all regulations. Since then, the industry has experienced various new management schemes, to cater for environmental sustainability (green licenses, the traffic light system, development licenses, offshore as well as land based production), all based on MAB. The article sets out to explain why and how Norwegian authorities have chosen to regulate total production at national level, and when this failed, why they have maintained MAB as a key regulatory instrument.
Forlag
Elsevier
Sitering
Hersoug. Why and how to regulate Norwegian salmon production? – The history of Maximum Allowable Biomass (MAB). Aquaculture. 2021;545:1-9
Metadata
Vis full innførsel
Samlinger
  • Artikler, rapporter og annet (Norges fiskerihøgskole) [1053]
Copyright 2021 The Author(s)

Bla

Bla i hele MuninEnheter og samlingerForfatterlisteTittelDatoBla i denne samlingenForfatterlisteTittelDato
Logg inn

Statistikk

Antall visninger
UiT

Munin bygger på DSpace

UiT Norges Arktiske Universitet
Universitetsbiblioteket
uit.no/ub - munin@ub.uit.no

Tilgjengelighetserklæring