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dc.contributor.authorKvamme, Jan-Magnus
dc.contributor.authorSørbye, Sveinung
dc.contributor.authorFlorholmen, Jon
dc.contributor.authorHalstensen, Trond S.
dc.date.accessioned2022-11-10T09:28:14Z
dc.date.available2022-11-10T09:28:14Z
dc.date.issued2022-07-25
dc.description.abstractThe impact of a gluten-free diet (GFD) on screen-detected celiac disease (CD) is currently ambiguous. We aimed to identify the population-based prevalence of undiagnosed adult CD and examine the impact of a GFD on screen-detected CD. In total, 12,981 adults participated in a population-based health study in Tromsø, Norway. Participants with increased levels of anti-tissue transglutaminase-2 IgA or anti-deamidated gliadin peptide IgG were invited to undergo gastroduodenoscopy with both histological and immunohistochemical examination of small-bowel biopsies. The prevalence of previously diagnosed CD was 0.37%. Additionally, the prevalence of previously undiagnosed CD was 1.10%. Thus, 1.47% of the population had CD, of whom 75% were previously undiagnosed. A GFD resulted in signifcant improvements in overall gastrointestinal symptoms, diarrhea, and healthrelated quality of life, with reduced abdominal discomfort (76%) and improved levels of energy (58%). The large majority of patients with adult CD were undiagnosed and benefted from a GFD with reduced gastrointestinal symptoms and improved health-related quality of life. In clinical practice, there should be a low threshold for CD testing even in the absence of abdominal complaints because most adult patients appear to consider their symptoms a part of their normal state and therefore remain untested and undiagnosed.en_US
dc.identifier.citationKvamme, Sørbye, Florholmen, Halstensen. Population-based screening for celiac disease reveals that the majority of patients are undiagnosed and improve on a gluten-free diet. Scientific Reports. 2022;12(1)en_US
dc.identifier.cristinIDFRIDAID 2044887
dc.identifier.doi10.1038/s41598-022-16705-2
dc.identifier.issn2045-2322
dc.identifier.urihttps://hdl.handle.net/10037/27322
dc.language.isoengen_US
dc.publisherSpringer Natureen_US
dc.relation.journalScientific Reports
dc.rights.accessRightsopenAccessen_US
dc.rights.holderCopyright 2022 The Author(s)en_US
dc.rights.urihttps://creativecommons.org/licenses/by/4.0en_US
dc.rightsAttribution 4.0 International (CC BY 4.0)en_US
dc.titlePopulation-based screening for celiac disease reveals that the majority of patients are undiagnosed and improve on a gluten-free dieten_US
dc.type.versionpublishedVersionen_US
dc.typeJournal articleen_US
dc.typeTidsskriftartikkelen_US
dc.typePeer revieweden_US


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Attribution 4.0 International (CC BY 4.0)
Except where otherwise noted, this item's license is described as Attribution 4.0 International (CC BY 4.0)