dc.contributor.author | Stepien, Magdalena | |
dc.contributor.author | Hughes, David J. | |
dc.contributor.author | Hybsier, Sandra | |
dc.contributor.author | Bamia, Christina | |
dc.contributor.author | Tjønneland, Anne | |
dc.contributor.author | Overvad, Kim | |
dc.contributor.author | Affret, Aurélie | |
dc.contributor.author | His, Mathilde | |
dc.contributor.author | Boutron-Ruault, Marie-Christine | |
dc.contributor.author | Katzke, Verena | |
dc.contributor.author | Kühn, Tilman | |
dc.contributor.author | Aleksandrova, Krasimira | |
dc.contributor.author | Trichopoulou, Antonia | |
dc.contributor.author | Lagiou, Pagona | |
dc.contributor.author | Orfanos, Phlippos | |
dc.contributor.author | Palli, Domenico | |
dc.contributor.author | Sieri, Sabina | |
dc.contributor.author | Tumino, Rosario | |
dc.contributor.author | Ricceri, Fulvio | |
dc.contributor.author | Panico, Salvatore | |
dc.contributor.author | Bueno-De-Mesquita, Hendrik Bastiaan | |
dc.contributor.author | Peeters, Petra H. | |
dc.contributor.author | Weiderpass, Elisabete | |
dc.contributor.author | Lasheras, Cristina | |
dc.contributor.author | Bonet Bonet, Catalina | |
dc.contributor.author | Molina-Portillo, Elena | |
dc.contributor.author | Dorronsoro, Miren | |
dc.contributor.author | Huerta, José María | |
dc.contributor.author | Barricarte, Aurelio | |
dc.contributor.author | Ohlsson, Bodil | |
dc.contributor.author | Sjöberg, Klas | |
dc.contributor.author | Werner, Mårten | |
dc.contributor.author | Shungin, Dmitry | |
dc.contributor.author | Wareham, Nick | |
dc.contributor.author | Khaw, Kay-Tee | |
dc.contributor.author | Travis, Ruth C. | |
dc.contributor.author | Freisling, Heinz | |
dc.contributor.author | Cross, Amanda J. | |
dc.contributor.author | Schomburg, Lutz | |
dc.contributor.author | Jenab, Mazda | |
dc.date.accessioned | 2018-02-07T09:12:10Z | |
dc.date.available | 2018-02-07T09:12:10Z | |
dc.date.issued | 2017-02-02 | |
dc.description.abstract | Background:<br>Copper and zinc are essential micronutrients and cofactors of many enzymatic reactions that may be involved in liver-cancer development. We aimed to assess pre-diagnostic circulating levels of copper, zinc and their ratio (Cu/Zn) in relation to hepatocellular carcinoma (HCC), intrahepatic bile duct (IHBD) and gall bladder and biliary tract (GBTC) cancers.<br>Methods:<br>A nested case–control study was conducted within the European Prospective Investigation into Cancer and Nutrition cohort. Serum zinc and copper levels were measured in baseline blood samples by total reflection X-ray fluorescence in cancer cases (HCC n=106, IHDB n=34, GBTC n=96) and their matched controls (1:1). The Cu/Zn ratio, an indicator of the balance between the micronutrients, was computed. Multivariable adjusted odds ratios and 95% confidence intervals (OR; 95% CI) were used to estimate cancer risk.<br>Results:<br>For HCC, the highest vs lowest tertile showed a strong inverse association for zinc (OR=0.36; 95% CI: 0.13–0.98, Ptrend=0.0123), but no association for copper (OR=1.06; 95% CI: 0.45–2.46, Ptrend=0.8878) in multivariable models. The calculated Cu/Zn ratio showed a positive association for HCC (OR=4.63; 95% CI: 1.41–15.27, Ptrend=0.0135). For IHBC and GBTC, no significant associations were observed.<br>Conclusions:<br>Zinc may have a role in preventing liver-cancer development, but this finding requires further investigation in other settings. | en_US |
dc.identifier.citation | Stepien, M., Hughes, D.J., Hybsier, S., Bamia, C., Tjønneland, A., Overvad, K., ... Jenab, M. Circulating copper and zinc levels and risk of hepatobiliary cancers in Europeans. British Journal of Cancer. 2017;116(5):688-696 | en_US |
dc.identifier.cristinID | FRIDAID 1488422 | |
dc.identifier.doi | 10.1038/bjc.2017.1 | |
dc.identifier.issn | 0007-0920 | |
dc.identifier.issn | 1532-1827 | |
dc.identifier.uri | https://hdl.handle.net/10037/12095 | |
dc.language.iso | eng | en_US |
dc.publisher | Cancer Research UK | en_US |
dc.relation.journal | British Journal of Cancer | |
dc.rights.accessRights | openAccess | en_US |
dc.subject | VDP::Medisinske Fag: 700::Helsefag: 800::Samfunnsmedisin, sosialmedisin: 801 | en_US |
dc.subject | VDP::Medical disciplines: 700::Health sciences: 800::Community medicine, Social medicine: 801 | en_US |
dc.title | Circulating copper and zinc levels and risk of hepatobiliary cancers in Europeans | en_US |
dc.type | Journal article | en_US |
dc.type | Tidsskriftartikkel | en_US |
dc.type | Peer reviewed | en_US |