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Plasma methionine, choline, betaine, and dimethylglycine in relation to colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)

dc.contributor.authorNitter, Mathilde Hjelle
dc.contributor.authorNorgård, Benedicte Wentzel
dc.contributor.authorDe Vogel, Stefan
dc.contributor.authorEussen, Simone
dc.contributor.authorMeyer, Klaus
dc.contributor.authorUlvik, Arve
dc.contributor.authorUeland, Per Magne
dc.contributor.authorNygård, Ottar
dc.contributor.authorVollset, Stein Emil
dc.contributor.authorBjørge, Tone
dc.contributor.authorTjønneland, Anne
dc.contributor.authorHansen, Louise
dc.contributor.authorBoutron-Ruault, Marie-Christine
dc.contributor.authorRacine, Antoine
dc.contributor.authorCottet, Vanessa
dc.contributor.authorKaaks, Rudolf
dc.contributor.authorKühn, Tilman
dc.contributor.authorTrichopoulou, Antonia
dc.contributor.authorBamia, Christina
dc.contributor.authorNaska, Androniki
dc.contributor.authorGrioni, Sara
dc.contributor.authorPalli, Domenico
dc.contributor.authorPanico, Salvatore
dc.contributor.authorTumino, Rosario
dc.contributor.authorVineis, Paolo
dc.contributor.authorBueno-de-Mesquita, H. Bas
dc.contributor.authorVan Kranen, Henk J.
dc.contributor.authorPeeters, Petra H. M.
dc.contributor.authorWeiderpass, Elisabete
dc.contributor.authorDorronsoro, Miren
dc.contributor.authorJakszyn, Paula
dc.contributor.authorSánchez, María-José
dc.contributor.authorArgüelles, Marcial Vicente
dc.contributor.authorHuerta, José-Maria
dc.contributor.authorBarricarte, Aurelio
dc.contributor.authorJohansson, Matthias
dc.contributor.authorLjuslinder, Ingrid
dc.contributor.authorKhaw, Kay Tee
dc.contributor.authorWareham, Nicholas J.
dc.contributor.authorFreisling, Heinz
dc.contributor.authorDuarte-Salles, Talita
dc.contributor.authorStepien, Magdalena
dc.contributor.authorGunter, Mark J.
dc.contributor.authorRiboli, Élio B.
dc.date.accessioned2015-03-04T10:12:12Z
dc.date.available2015-05-14T05:50:05Z
dc.date.issued2014
dc.identifier.citationAnn Oncol (2014) 25 (8): 1609-1615.en_US
dc.identifier.cristinIDFRIDAID 1166763
dc.identifier.doi10.1093/annonc/mdu185
dc.identifier.issn0923-7534
dc.identifier.urihttps://hdl.handle.net/10037/7312
dc.identifier.urnURN:NBN:no-uit_munin_6891
dc.language.isoengen_US
dc.publisherKluwer Academic/Plenum Publishersen_US
dc.rights.accessRightsopenAccess
dc.subjectVDP::762en_US
dc.titlePlasma methionine, choline, betaine, and dimethylglycine in relation to colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)en_US
dc.typeJournal articleen_US
dc.typeTidsskriftartikkelen_US
dc.typePeer revieweden_US


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